This presentation explores the developments for the future of care home catering, the key trends, drivers of change and emerging consumer demands; Simon will outline trajectories for the most relevant food trends over the next 10 years affecting the provision of services in care home catering, as well as identifying new trends and potential changes.

AbleCare Group have led the way in showing that even smaller groups and homes can really innovate in their dining offering for the benefit of residents, and will be talking about some of the exciting changes that have culminated in the opening of a state of the art Central Production Kitchen in Almondsbury, and how we have overcome some of the associated challenges.